Friday 27 February 2015

冷可可饮料 Cold Cocoa Drink

平时喝惯热可可饮料,偶尔来杯冷的可可饮料也不错。家里的玻璃罐子一大堆的,选了两个一样的罐子来装这冷可可,卖相既好看而且又环保。












冷可可饮料 + 巧克力榛果醬芝士蛋糕






冷可可饮料 
材料:
鲜奶 2杯
可可粉 4汤匙
炼奶 2汤匙
冰块 适量

做法:
1. 将牛奶,可可粉和炼奶放入小锅中,以中火加热,搅拌至完全混合和顺滑即可熄火。将可可饮料倒入两个装满冰块的玻璃杯里,即可饮用。


份量:2杯




Cold Cocoa Drinks

Ingredients:
2 cups fresh milk
4 tbsp cocoa powder
2 tbsp condensed milk
Some ice cubes

Methods:
1. Heat milk, cocoa powder and condensed milk in a saucepan over medium heat, Whisk until well combine and smooth, then turn off the heat. Pour the cocoa drinks into 2 serving glasses filled with ice cubes. Serve immediately.


Servings:2 glasses








This post is linked to the event Little Thumbs Up (Feb 2015 Event: Cocoa) organised by Zoe of Bake for Happy Kids and Doreen of My Little Favourite DIY and hosted by Grace of Life can be Simple.







2 comments:

  1. Violet,
    这cold cocoa来的真合适㖿!炎热的天气配上您的冷冷的可可超棒!
    还有环保的玻璃瓶子撑着更棒!
    谢谢你的分享。
    mui

    ReplyDelete
    Replies
    1. 是啊,天气热喝冷饮真的是很棒!

      Delete

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